Four Seasons Hotels and Resorts, a luxury hospitality company, announced three new Four Seasons Private Jet journeys taking off in 2017. The itineraries are headlined by Culinary Discoveries, a first-of-its-kind journey developed in partnership with one of the world’s best restaurants, Copenhagen-based Noma, and its acclaimed Head Chef René Redzepi.
Beginning in May 2017, the three-week Culinary Discoveries itinerary will take travellers on an extraordinary journey to explore the people and places of many of the world’s most exciting culinary destinations. Tracing food influences and cultures across Asia and Europe, from the vibrant history and traditions of Chiang Mai, Copenhagen and Florence to the cosmopolitan energy of Tokyo, Seoul and Paris, guests will discover or reconnect with the cities and cultures that continue to shape the tastes and flavours of the world.
To Read the News in Full
Beginning in May 2017, the three-week Culinary Discoveries itinerary will take travellers on an extraordinary journey to explore the people and places of many of the world’s most exciting culinary destinations. Tracing food influences and cultures across Asia and Europe, from the vibrant history and traditions of Chiang Mai, Copenhagen and Florence to the cosmopolitan energy of Tokyo, Seoul and Paris, guests will discover or reconnect with the cities and cultures that continue to shape the tastes and flavours of the world.
To Read the News in Full
No comments:
Post a Comment